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Department of Biotechnology Study Material

foot aand mouth disease
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tansgenic animal 3
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transgenic animal
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BCH5156-1
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BCH526-1
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foot aand mouth disease
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tansgenic animal 3
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transgenic animal
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cloning techniques
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Clonining in mammals
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Microbial starter culture in food fermentation
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Patent on microrgansims, animals
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Patent litigation
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Plant patent
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Plant Growth-Promoting Bacteria Mechanism and Applications_BTY111_Plant Biotechnology_Biotechnology_4th Sem
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Plant growth promoting bacteria_BTY111_Plant Biotechnology_Biotechnology_4th Sem
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Fermented products
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Origin and scope of fermented products
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Homology Modelling of Protein structures
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EST analysis and submission to database
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M.Sc Biotechnology 4th Sem for Course Computational Biology & Bioinformatics , Code BTY635. CAP3
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M.Sc Biotechnology 4th Sem for Course Computational Biology & Bioinformatics , Code BTY635. Phred
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Animal Biotechnology : Mammalian cell culture and Mammalian Cell lines (3rd Unit)
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Animal Biotechnology : Cryopreservation (4th Unit)
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Animal Biotechnology : transgenic Animals
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Animal Biotechnology : Cryopreservation
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Course Name- Bio-analytical Tools; Course Code-BTY 631
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Translation
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BTY241 Molecular Biology RNA Splicing
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SNPs
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Sanger method of DNA sequencing
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Proteomics and Drug Discovery
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Proteomics
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MPSS vs Microarray
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Mass spectrometry
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Department of Biotechnology Vision & Mission Programme Educational Objectives Programmes Offered Department Faculty & Staff Minutes of the meeting of BOS Laboratories Programme Outcomes (POs) Course Outcomes (COs) Research Scholars Research Publications Departmental Activities (Events) Curriculum and Syllabi Teaching Pedagogies Study Material Department Highlights
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