Agronomy Lab: The agronomy lab is equipped with modern instrumentation for soil analysis, precision planting tools, climate control systems, and plant growth chambers, facilitating research on crop physiology, nutrient management, and sustainable farming practices.

Soil Science: This lab focuses on soil analysis, testing, and research related to soil fertility, composition, and management practices.

Plant Science: This lab is dedicated to the study of plant physiology, anatomy, and genetics, including experiments related to plant growth, development, and breeding.

Crop Science: Here, students might conduct experiments related to crop production, agronomy, crop improvement, and crop protection methods.

Horticulture: This lab specializes in the study of fruits, vegetables, ornamental plants, and landscaping techniques, often including facilities for tissue culture and greenhouse experimentation.

Entomology: In this lab, students explore the world of insects, studying their biology, ecology, behavior, and management strategies for pest control.

Plant Pathology: Focused on the identification and management of plant diseases, this lab may include facilities for disease diagnosis, pathogen isolation, and research on disease-resistant crops.

Agricultural Engineering: This lab is equipped with tools and equipment for research in agricultural machinery, irrigation systems, post-harvest technology, and agricultural structures.

Biotechnology: This lab focuses on applications of biotechnology in agriculture, including genetic engineering, molecular breeding, and bioprocessing techniques.

Environmental Science: Dedicated to studying the impact of agriculture on the environment and developing sustainable practices, this lab might focus on topics like water quality, pollution control, and ecosystem management.

Agriculture Land & Farm: Well-developed farms serve as invaluable assets for both conducting research experiments and providing hands-on practical training to agricultural graduates. These farms offer a dynamic environment where students can apply theoretical knowledge in real-world scenarios and gain valuable insights into agricultural practices.

Hi-tech Polyhouses: Hi-tech polyhouses employ advanced technologies to optimize growing conditions, enhancing crop yields and quality while minimizing environmental impact. These cutting-edge structures revolutionize agriculture by providing controlled environments for year-round cultivation of crops.