Presentations at academic conferences

1. Harshavardhan Reddy A. and Aradhya S. M. (2005) “Antioxidant activity of some underutilized fruits and vegetables”. Poster presented at 74^th Annual Meeting of Society of Biological Chemists (India), held from 7^th to 10^th November 2005 at Central Drug Research Institute (CDRI), Lucknow, India.
2. Harshavardhan Reddy A. and Aradhya S.M. (2006) “Antibacterial activity of Amorphophallus campanulatus Corm extracts” Poster presented at 47th Annual conference of Association of Microbiologists of India”, held from 6th to 8th December 2006 at Barkatullah University, Bhopal, India.
3. Harshavardhan Reddy A. Saravanan.K and Aradhya S. M (2007) “Antioxidant activity of Amorphophallus campanulatus corm extracts” poster presented at International conference on new horizons in biotechnology-2007 held from 26th to 29th November 2007 in Trivandrum, India.
4. Harshavardhan Reddy A. and Aradhya S. M. (2007) “Effect of various processing methods on breakdown of calcium oxalate crystals in elephant-foot yam” poster presented at 77^th Annual session and symposium of “Novel approaches for food and nutritional security” at Central Food Technological Research Institute, Mysore, India.
5. Harshavardhan Reddy A and S.M.Aradhya (2008) “Antioxidant activity of Hibiscus cannabinus leaf extracts” poster presented at 7^th Annual meeting of SFRR-INDIA 2008.International conference: “Free Radicals & Natural products in health” Jaipur, India.
6. Harshavardhan Reddy A, Raghavendra RH, Akhilender Naidu K and Aradhya S. M (2008) “Platelet-aggregation inhibitory activity of elephant-foot yam (Amorphophallus paeoniifolius) corm extracts” Poster presented at 6^th International Food Convention (IFCON), held from 15^th to 19^th December 2008 at Central Food Technological Research Institute, Mysore, India.
7. Harshavardhan Reddy A, Jamuna J. Bhaskar, Paramahans V. Salimath and Aradhya SM (2009) “Anti-diabetic effect of elephant-foot yam (Amorphophallus paeoniifolious (dennst.) Nicolson) in Streptozotocin-induced diabetic rats” poster abstract published at 49th Annual meeting of Phytochemical Society of North America (PSNA) held from 8^th to 12^th August 2009 at Towson university, Maryland, U.S.A.
8. Harshavardhan Reddy A. and Aradhya S. M. (2010) “Hepatoprotective potential of elephant-foot yam (Amorphophallus paeoniifolious (dennst.) Nicolson) corm extract against CCl₄ induced liver damage in rats” poster presented at National conference on Recent Trends in Biotechnology, held on 1^st September 2010 at Department of Biotechnology,DAV College,Amritsar,India.
9. Saravanan.K, Harshavardhan Reddy A and S.M.Aradhya (2006) “Antibacterial activity of bael (Aegle marmelos) fruit extracts” poster presented at 47th Annual conference of Association of Microbiologists of India, held from 6th to 8th Dec. 2006 at Barkatullah University, Bhopal. India.

10. Saravanan.K, Harshavardhan Reddy A and S.M.Aradhya (2007) “Antioxidant activity of karonda (Carissa carandas L.) fruits” poster presented at International conference on new horizons in biotechnology, held from 26^th to 29^th December 2008 at Trivendrum, India.
11. Saravanan.K, Harshavardhan Reddy A and S.M.Aradhya (2008) “Antioxidant activity of pseudostem of banana (Musa paradisiaca.) cultivars” poster presented at 6^th International Food Convention (IFCON), held from 15^th to 19^th December 2008 at Central Food Technological Research Institute, Mysore, India.
12. 12. Simranjeet Kaur, Ashutosh Sharma and A Harshavardhan Reddy (2019) “Standardization of recipe, storage stability and organoleptic evaluation of bitter gourd nectar” presented at 2^nd International conference on Recent Advances in Agricultural, Environmental & Applied Sciences for Global Development, held from 27^th to 29^th September 2019 at Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan, H.P., India.
13. Rohit, Rahul Kumar, Indu Sharma, A Harshavardhan Reddy and Ashutosh Sharma (2019) “Optimization of the recipe for ready to serve drink and squash from carrot” presented at 2^nd International conference on Recent Advances in Agricultural, Environmental & Applied Sciences for Global Development, held from 27^th to 29^th September 2019 at Dr. Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan, H.P., India.
14. Mani Salaria and A. Harshavardhan Reddy (2021) “Studies on standardization and quality evaluation of RTS beverage from muskmelon (Cucumis melo L.) variety ‘Sarda’ ” presented at International Web Conference on Perspective on Agricultural and Applied Sciences in COVID-19 Scenario (PAAS-2020) held from 4^th to 6^th October 2020 at Agricultural and Environmental Technology Development Society (AETDS), U.S.Nagar, Uttarakhand, India.
15. Mukesh Kumar, Puja Rattan and A Harshavardhan Reddy (2021) “Effect of priming and irrigation intervals on growth & fruit yield of Okra [Abelmoschus esculentus (L.) Moench]” presented at International conference on ‘Sustainable Agriculture: Challenges and Opportunities’ held on 25^th June 2021 at DAV University, Jalandhar, Punjab, India.
16. Manpreet Kaur, Puja Rattan, Anju Pathania and A Harshavardhan Reddy (2021) “Effect of storage on physico – chemical properties, antioxidant activity and organoleptic parameters of carrot (Daucus carota l.) sauce and candy” presented at International conference on ‘Sustainable Agriculture: Challenges and Opportunities’ held on 25^th June 2021 at DAV University, Jalandhar, Punjab, India.
17. Manpreet , Puja Rattan, Anju Pathania and A Harshavardhan Reddy (2021) “Studies on storage stability, antioxidant activity and organoleptic qualities of pumpkin (Cucurbita moschata Duch.ex Poiret) candy and sauce” presented at International conference on ‘Sustainable Agriculture: Challenges and Opportunities’ held on 25^th June 2021 at DAV University, Jalandhar, Punjab, India.
18. Amandeep Kaur , Puja Rattan, Anju Pathania and A Harshavardhan Reddy (2021) “Effect of organic manures and chemical fertilizers on growth and yield of Summer squash (Cucurbita pepo L.)” presented at International conference on ‘Sustainable Agriculture: Challenges and Opportunities’ held on 25^th June 2021 at DAV University, Jalandhar, Punjab, India.

19. Komal Sagar , Anju Pathania,  Puja Rattan, Ashutosh Sharma and A Harshavardhan Reddy (2021) “Response of integrated nutrient management on growth and yield of Cauliflower (Brassic oleracea var. botrytis)” presented at International conference on ‘Sustainable Agriculture: Challenges and Opportunities’ held on 25^th  June 2021 at DAV University, Jalandhar, Punjab, India.